Hot Chocolate Cookies with Marshmallow Glaze

Easy, chewy chocolate cookies made with instant hot cocoa mix for a yummy childhood favorite flavor, complete with a marshmallow glaze. A family favorite at Christmas time.

• Preparation Time: 15 mins
• Cooking Time: 8 mins
• Total Time: 23 mins
• Calories: 109 Calories

Ingredients

• 2 eggs
• ½ cup butter, softened
• 2 cups all-purpose flour
• 2 tablespoons milk
• ¼ teaspoon salt
• 2 teaspoons baking powder
• 1 cup confectioners' sugar
• 1 tablespoon butter
• 5 large marshmallows
• 8 (1 ounce) envelopes instant hot cocoa mix

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Combine hot cocoa mix, 1/2 cup butter, and eggs in a large bowl; beat with an electric mixer until creamy. Add flour, baking powder, and salt gradually; mix well. Drop teaspoonfuls of the dough onto ungreased baking sheets.

Step 3

Bake in the preheated oven until edges are dry, about 8 minutes. Let cool on the baking sheets for 5 minutes. Transfer to wire racks to cool completely.

Step 4

Mix confectioners' sugar and milk together in a small bowl.

Step 5

Combine marshmallows and 1 tablespoon butter in a microwave-safe bowl. Microwave until marshmallows melt, about 30 seconds. Stir into confectioners' sugar mixture with a fork until smooth.

Step 6

Drizzle marshmallow glaze over cooled cookies. Let stand until set, about 15 minutes.