Hot Cider Punch

Hot Cider Punch

A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon sticks, cloves, and allspice makes a perfect holiday beverage.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
83 Calories

Recipe Instructions

Step 1
Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan. Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag. Place the spice bag into the pan with the juice mixture. Heat the juice mixture over medium-high heat about 10 minutes. Serve hot.
Hot Cider Punch

Ingredients

  • 2 teaspoons ground allspice
  • ¼ cup brown sugar
  • 2 ½ cups unsweetened pineapple juice
  • 2 cinnamon sticks
  • 2 teaspoons whole cloves
  • 3 cups apple juice
  • 2 cups cranberry juice

Categories

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