Hot Crab Dip

This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 81 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 ½ tablespoons fresh lemon juice
• 2 cups shredded Cheddar cheese
• 2 tablespoons Worcestershire sauce
• 2 (6 ounce) cans crabmeat
• 4 tablespoons mayonnaise
• paprika, for garnish
• 2 teaspoons hot sauce

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.

Step 3

Bake in the preheated oven 30 minutes, or until golden brown and bubbly.