This condiment combines the flavors of mustard with jalapeno pepper, garlic, and honey.
Preparation Time
10 mins
Total Time
10 mins
Calories
43 Calories
Recipe Instructions
Step 1
Whisk the mustard seeds, cider vinegar, Dijon mustard, dry mustard, honey, garlic, jalapeno pepper, salt, and black pepper together in a bowl. Cover with plastic wrap; can be refrigerated up to 1 week.n