Hot Onion Dip

Hot Onion Dip

This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.

Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
84 Calories

Recipe Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
Step 2
In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.
Step 3
Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.
Hot Onion Dip
Hot Onion Dip
Hot Onion Dip
Hot Onion Dip

Ingredients

  • 3 (8 ounce) packages cream cheese, softened
  • ½ cup mayonnaise
  • 1 onion, finely chopped
  • 2 cups grated Parmesan cheese

Categories

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