'I Hate Cucumbers!' Cucumber Salad

My grandpa frequently sends me veggies from his garden, and the cucumbers always go bad! Though I've never cared for them much, this is an easy recipe that even I can enjoy. For more crunch, you may want to slice your veggies thicker.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 71 Calories

Ingredients

• 2 teaspoons white sugar
• salt to taste
• ¼ cup mayonnaise
• 1 teaspoon dried dill weed
• ½ cup red wine vinegar
• ½ red onion, chopped
• 1 stalk celery, thinly sliced
• ½ teaspoon black pepper
• 5 cucumbers, scored and thinly sliced

Recipe Instructions

Step 1

Stir together vinegar, sugar, pepper, and dill in a large bowl until the sugar has dissolved. Stir in the mayonnaise until smooth, then add cucumbers, celery, and red onion until evenly coated with the dressing. Cover and refrigerate at least 1 hour. Season to taste with salt and stir once again before serving.