This flavorful turkey brine uses brown sugar, kosher salt, Worcestershire, garlic, thyme, and rosemary. Allspice berries are optional but recommended!
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
382 Calories
Recipe Instructions
Step 1
Stir together water, salt, brown sugar, Worcestershire sauce, garlic, thyme, rosemary, peppercorns, allspice berries, and bay leaf in a large pot; bring to a boil. Set aside to cool completely before brining turkey.