Irish Coffee

Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream.

• Preparation Time: 2 mins
• Total Time: 2 mins
• Calories: 330 Calories

Ingredients

• 1 cup hot brewed coffee
• 1 tablespoon whipped cream
• 1 dash ground nutmeg
• 1 (1.5 fluid ounce) jigger Irish cream liqueur
• 1 (1.5 fluid ounce) jigger Irish whiskey

Recipe Instructions

Step 1

In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.