Irish Coffee Cocktail

This classic Irish coffee recipe is the ultimate balance of strong, hot coffee, rich Irish whisky, a touch of sweetness, and a luscious cream topping.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 274 Calories

Ingredients

• 4 teaspoons white sugar
• 6 fluid ounces hot coffee
• 0.25 cup whipped cream
• 1.5 fluid ounces whiskey

Recipe Instructions

Step 1

Place 1 tablespoon sugar on a plate or in a shallow bowl. Lightly wet rim of an Irish coffee glass with a moistened paper towel; dip rim in sugar to coat.

Step 2

Pour Irish whisky into the prepared glass; fill with coffee to within ½ inch of top. Stir in 1 teaspoon sugar; top with whipped cream.