Irish Eggs

My mom used to make this every Sunday and I continued the tradition. My family loves it! Now my daughter makes it for her family and my son-in-law thinks she is a great cook! You may also add cooked bacon, ham or sausage into the mix if you wish.

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 425 Calories

Ingredients

• 2 tablespoons butter
• 6 eggs, beaten
• 1 green bell pepper, chopped
• 1 onion, minced
• 6 potatoes, peeled and sliced

Recipe Instructions

Step 1

In a large skillet, melt butter over medium high heat. Add potatoes, onion and green pepper; saute until potatoes are browned. Stir in eggs and cook until eggs are set. Serve warm.