Italian Sausage Dip

Serve this rich, creamy sausage dip warm with your favorite chips.

• Preparation Time: 15 mins
• Cooking Time: 1 hr 10 mins
• Total Time: 1 hr 25 mins
• Calories: 96 Calories

Ingredients

• 1 (8 ounce) package cream cheese
• 1 (16 ounce) container sour cream
• 2 onions, chopped
• 2 tomatoes, chopped
• 1 pound ground Italian sausage
• 2 (4 ounce) cans chopped green chile peppers
• 2 chopped green bell peppers

Recipe Instructions

Step 1

Place Italian sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.

Step 2

In a large bowl, mix together sausage, tomatoes, green bell peppers, onions, green chile peppers, sour cream and cream cheese.

Step 3

Transfer mixture to a slow cooker. Cook on high heat approximately 1 hour, or until vegetables are soft. Reduce heat and simmer until serving.