In a cream cheese/Cheddar-Jack base, pickled jalapenos, green olives, and chopped red onions make a delicious topping for Snack Factory® Pretzel Crisps®.
Calories
34 Calories
Recipe Instructions
Step 1
Place cream cheese in a small bowl. Add chopped jalapenos, green olives, and red onions. Stir until well blended.
Step 2
Place in a decorator's bag with a large piping tip. Pipe or spoon about 1 tablespoon onto Snack Factory® Pretzel Crisps®.
Step 3
Sprinkle with shredded Cheddar-Monterey Jack cheese.