Refreshing, slightly spicy, and super creamy, this jalapeño-cilantro ranch dip recipe yields a quick option to serve with chips or to use on tacos.
Preparation Time
15 mins
Total Time
15 mins
Calories
100 Calories
Recipe Instructions
Step 1
Combine sour cream, cilantro, mayonnaise, jalapeños, and ranch dressing mix in a blender; blend until cilantro and peppers are finely minced and incorporated. You might need to stir it a few times with a spatula to make sure everything's well mixed. Serve immediately or refrigerate.