Jalapeño Margaritas

These jalapeño margaritas have a refreshing, spicy kick from jalapeño peppers mixed with tequila, triple sec, agave, and lime juice served over ice.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 298 Calories

Ingredients

• 2 limes, juiced
• 4 fluid ounces tequila
• 2 fluid ounces triple sec
• ½ jalapeno pepper, seeded and diced
• 1 tablespoon agave nectar
• kosher salt
• ice cubes
• 1 limes, cut into wedges

Recipe Instructions

Step 1

Pour 1/4 to 1/2 inch of salt onto a small, shallow plate. Moisten the rim of 2 margarita glasses with water and dip into salt. Fill with ice and set aside.

Step 2

Fill a shaker with ice. Pour tequila, triple sec, lime juice, agave nectar, and jalapeño into the shaker. Cover and shake vigorously until the outside of the shaker has frosted.

Step 3

Strain into the prepared glasses. Garnish with lime wedges to serve.