This sweet, creamy, and spicy dip is a great appetizer at parties. I serve these with crackers.
Preparation Time
10 mins
Total Time
10 mins
Calories
106 Calories
Recipe Instructions
Step 1
Stir together the apple jelly, apricot preserves, and horseradish in a bowl until mixed. Sprinkle with mustard powder and black pepper; mix well. Place the cream cheese onto a serving dish, and pour the jelly mixture overtop to serve.