Perfect for warming up on a cold day, this hearty chili comes together with very little effort.
Recipe Instructions
Step 1
In large skillet, cook sausage over medium high heat, stirring frequently until thoroughly cooked and no longer pink. Add remaining ingredients; bring to a boil. Cover and simmer on low heat for 45 minutes.
Ingredients
2 (15 ounce) cans pinto beans
2 (10.75 ounce) cans condensed minestrone soup
1 (10 ounce) can diced tomatoes and green chiles
2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage