Johnsonville Brat Hot Tub

Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!

• Preparation Time: 30 mins
• Cooking Time: 30 mins
• Total Time: 60 mins
• Calories: 417 Calories

Ingredients

• 2 tablespoons butter
• 1 (2.85 lb) package Johnsonville® Original Bratwurst Party Pack
• 1 aluminum foil baking pan (11x9x2 3/8-inch)
• 2 (12 ounce) cans beer, or as needed
• 1 large yellow or white onion, sliced
• 12 bratwurst buns

Recipe Instructions

Step 1

Preheat an outdoor grill for medium-low heat and lightly oil the grate.

Step 2

Cook brats, covered, on preheated grill, turning often, until browned and an instant-read thermometer inserted into centers reads 160 degrees F (70 degrees C). Transfer brats to foil baking pan. Increase grill heat to medium.

Step 3

Place foil pan on grill; add beer, onions, and butter. Cover grill; simmer brats. Serve brats and onions on buns.