Juicy, moist pork chops with just 4 ingredients. Delicious served with boiled rice, noodles, or any vegetables.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
123 Calories
Recipe Instructions
Step 1
In a large resealable bag, mix together the soy sauce, minced garlic, and pepper. Place the pork chops into the bag, squeeze out most of the air, seal, and marinate for 12 hours in the refrigerator. Turn the bag over about halfway through.
Step 2
Preheat the oven's broiler. Place the pork chops onto a broiling pan. Broil for 5 minutes per side, or to your desired doneness. Time will be different depending on the thickness of your chops.
