Julie's Mexican Salad Inspiration

Black beans, corn, lettuce, avocado, and tortilla chips are layered and topped with salsa-ranch dressing in this Mexican-inspired layer salad.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 236 Calories

Ingredients

• 1 large tomato, chopped
• 2 green onions, chopped
• 1 (15 ounce) can black beans, drained and rinsed
• 1 avocado, sliced
• 1 head lettuce, chopped
• 1 (10 ounce) can corn, drained
• 0.5 cup shredded Cheddar cheese
• 0.5 cup salsa
• 0.25 cup diced green bell pepper
• 0.25 cup chopped cilantro
• 0.5 cup crushed tortilla chips
• 0.25 cup ranch-style salad dressing

Recipe Instructions

Step 1

Layer lettuce, corn, black beans, tomato, green onions, cilantro, green bell pepper, avocado, Cheddar cheese, and tortilla chips, in this order, in a serving bowl.

Step 2

Stir ranch-style dressing and salsa together in a bowl; pour over salad.