Kahlua Sweet Potatoes

Sweet potatoes are given a fresh twist with the addition of coffee-flavored liqueur that's sure to brighten up your Thanksgiving table.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 252 Calories

Ingredients

• 2 tablespoons butter, cut into small pieces
• 1 (15 ounce) can cut yams, drained
• 0.5 cup milk
• 0.5 cup brown sugar
• 0.5 cup coffee-flavored liqueur (such as Kahlua®)

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until heated through and bubbling, about 30 minutes.

Step 3

Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.