Kay's Frozen Fruit Salad

This pastel-hued salad is made with maraschino cherries, pineapple, miniature marshmallows and pecans in a cream cheese, mayonnaise and whipped cream dressing. Freeze for 12 hours before serving.

• Calories: 552 Calories

Ingredients

• 1 cup chopped pecans (Optional)
• 8 ounces cream cheese
• 1 cup mayonnaise
• 1 (20 ounce) can crushed pineapple, drained
• ¼ cup green maraschino cherries, quartered
• ¼ cup maraschino cherries, quartered
• 2 ½ cups rainbow colored miniature marshmallows
• ½ cup heavy cream, whipped

Recipe Instructions

Step 1

In a mixing bowl, blend together cream cheese and mayonnaise until smooth.

Step 2

Add pineapple, cherries, marshmallows and pecans. Mix together and fold in whipped cream. Place in a 9x9 inch pan, cover and freeze overnight.

Step 3

Remove from freezer 10 minutes before serving, place on bed of shredded lettuce.