Kid's Favorite Baked Oatmeal

If your family doesn't care for the texture of regular oatmeal, then this is for you. It's more cake-like. This is the most requested recipe at the sports camp my kids went to. I modified the recipe to cut the fat and sugar and it is my kid's favorite breakfast. Make a pan on Monday and eat a quick, healthy breakfast the rest of the week.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 356 Calories

Ingredients

• 1 teaspoon vanilla extract
• 1 ½ teaspoons ground cinnamon
• ¼ cup white sugar
• 1 ½ cups milk
• 1 tablespoon baking powder
• ⅓ cup butter
• ½ cup brown sugar
• 4 eggs, lightly beaten
• 6 cups quick-cooking oats
• ⅔ cup chunky applesauce

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Step 2

Mix oats, milk, eggs, applesauce, brown sugar, butter, white sugar, baking powder, cinnamon, and vanilla extract together in a bowl until oats are evenly moistened; pour into prepared baking dish.

Step 3

Bake in the preheated oven until set and just golden brown, 20 to 30 minutes.