Kropsua (Finnish Pancake)

Kropsua (Finnish Pancake)

Kropsua, a baked Finnish pancake, is quick and easy to make and very versatile; top with salt and pepper or your favorite pancake topping.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
438 Calories

Recipe Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C). Place butter in a 9x13-inch baking dish and place in the preheating oven until melted, about 5 minutes.
Step 2
Beat milk, flour, eggs, sugar, and salt together in a bowl until batter is smooth. Pour melted butter from baking dish into batter and beat until smooth. Pour batter into the baking dish.
Step 3
Bake in the preheated oven until cooked through, 20 to 25 minutes.
Kropsua (Finnish Pancake)

Ingredients

  • 2 eggs
  • ½ teaspoon salt
  • 1 cup all-purpose flour
  • ½ cup butter
  • 2 tablespoons white sugar
  • 2 cups milk

Categories

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