Lazy Longanisa (Filipino-Style Breakfast Sausage)

Kielbasa sausage is marinated in sugar and soy sauce then cooked until caramelized in this lazy longanisa recipe for a Filipino-style breakfast dish.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 522 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 tablespoon soy sauce
• 4 teaspoons white vinegar
• 1 pound smoked kielbasa sausage, cut into thick slices
• 0.5 cup water
• 0.5 cup brown sugar

Recipe Instructions

Step 1

Pour sausage mixture into a large skillet over medium-high heat. Add water and vegetable oil; cook and stir until liquid is reduced and sausage is browned, about 15 minutes.

Step 2

Combine sausage, brown sugar, vinegar, and soy sauce in a large resealable plastic bag; toss to coat sausage with marinade. Squeeze out excess air and seal the bag. Marinate in the refrigerate 2 hours to overnight.