Leftover Thanksgiving Salad

Leftover Thanksgiving Salad

Leftover Thanksgiving turkey morphs into a tasty chopped salad with assistance from ham, dried cranberries, fresh basil, and hard-cooked egg tossed in a light mayonnaise dressing.

Preparation Time
20 mins
Total Time
20 mins
Calories
181 Calories

Recipe Instructions

Step 1
Combine the turkey, ham, cranberries, egg, and basil in a mixing bowl. Stir in the mayonnaise. Season to taste with salt and pepper.
Leftover Thanksgiving Salad

Ingredients

  • salt and ground black pepper to taste
  • ¼ cup light mayonnaise
  • 1 hard-cooked egg, diced
  • 2 tablespoons chopped fresh basil leaves
  • 1 cup shredded cooked turkey
  • ½ cup cubed cooked ham
  • ½ cup sweetened dried cranberries, chopped

Categories

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