Lemon Chia Fudge

I use vegan chocolate chips, raw walnuts, and organic raisins, chia seeds, and vanilla extract to make this delicious fudge.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 134 Calories

Ingredients

• 1 tablespoon vanilla extract
• 2 tablespoons fresh lemon juice
• ¾ cup raisins
• 1 cup chocolate chips
• ½ cup walnuts, chopped
• 2 tablespoons chia seeds

Recipe Instructions

Step 1

Melt chocolate chips in a saucepan over low heat.

Step 2

Blend raisins, chia seeds, lemon juice, and vanilla extract in a blender until smooth; stir into the melted chocolate. Fold walnuts into the chocolate mixture; spread into a small glass baking dish, smoothing the top.

Step 3

Freeze in freezer until firm but not hardened; cut into squares to serve. Store in freezer.