Apples are baked underneath a thick layer of buttered bread crumbs and sugar for a sweet treat after dinner.
Preparation Time
20 mins
Cooking Time
30 mins
Total Time
50 mins
Calories
391 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
Step 2
Mix apple slices and applesauce together in a bowl. Whisk 1/2 cup melted butter and eggs together in a separate bowl; pour into apple mixture. Stir in brown sugar until well incorporated. Pour apple mixture into prepared baking pan.
Step 3
Mix bread crumbs, 1/2 cup butter, white sugar, and vanilla extract together in a bowl; sprinkle over apple mixture.
Step 4
Bake in the preheated oven until apples are tender and topping is lightly browned, about 30 minutes.