Lime Fruit Salad in a Mold

This sparkling lime gelatin salad is embedded with luscious bits of pineapple, cherries, grapes and pears, and takes only minutes to prepare! Allow several hours for Jell-O® to set. I serve this with cream cheese and/or mayonnaise.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 242 Calories

Ingredients

• 1 cup boiling water
• 1 cup cold water
• 1 (3 ounce) package lime flavored Jell-O® mix
• 4 pears - peeled, cored and chopped
• 4 rings canned pineapple, drained
• ½ cup pitted dark sweet cherries, drained
• ¼ cup halved seedless red grapes

Recipe Instructions

Step 1

In a large bowl, dissolve the gelatin in the boiling water. Whisk in the cold water and set aside to cool slightly.

Step 2

Rinse a 1-quart mold in cold water. Stir the pineapple, cherries, grapes and pears into the gelatin and pour into prepared mold. Refrigerate until set, at least four hours.