This recipe is like your favorite bowl of yogurt loaded with all the toppings, served on top of a juicy watermelon slice.
Preparation Time
10 mins
Total Time
10 mins
Calories
74 Calories
Recipe Instructions
Step 1
Cut the round watermelon slice into 8 wedges, keeping them together for a nice presentation, and place on a serving dish.
Step 2
Spoon yogurt evenly over watermelon, stopping before the rind. Drizzle with honey. Sprinkle blueberries, raspberries, strawberries, pistachios, and shredded coconut evenly over the yogurt. Serve immediately.
Ingredients
1 teaspoon honey
1 tablespoon chopped pistachio nuts
1 center-cut slice of watermelon, 1 to 2 inches thick