London Fog Latte

Earl Grey tea is steeped with lavender and blended with hot milk and honey for this drink known as a London fog latte.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 130 Calories

Ingredients

• ½ cup milk
• ¼ teaspoon vanilla extract
• 1 cup boiling water
• 1 tablespoon honey
• 2 teaspoons Earl Grey tea leaves
• ½ teaspoon dried lavender

Recipe Instructions

Step 1

Steep Earl Grey tea and lavender in boiling water for about 3 minutes; strain tea into a cup.

Step 2

Heat milk in a saucepan over medium-low heat, stirring constantly, until frothy and steaming, 4 to 5 minutes.

Step 3

Pour hot milk, honey, and vanilla extract into tea.