Low-Carb Meatloaf

Low-Carb Meatloaf

This is a low-carb meatloaf the whole family will love. It's one of the only ways I can get my kids to eat vegetables!

Preparation Time
20 mins
Cooking Time
1 hr 30 mins
Total Time
1 hr 50 mins
Calories
211 Calories

Recipe Instructions

Step 1
Preheat the oven to 375 degrees F (190 degrees C).
Step 2
Bake in the preheated oven until no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Step 3
Place turkey and beef in a large bowl. Add onion, carrot, spinach, egg, taco seasoning, garlic, pepper, and ketchup. Mix with your hands until blended. Shape into 3 equal-sized loaves and place into a 9x13-inch baking dish.
Low-Carb Meatloaf
Low-Carb Meatloaf

Ingredients

  • 1 pound lean ground beef
  • 1 carrot, shredded
  • 3 cloves garlic, minced
  • 2 teaspoons ground black pepper
  • 1 onion, minced
  • 1 large egg, beaten
  • 2 cups chopped fresh spinach
  • 2 pounds lean ground turkey
  • 3 tablespoons taco seasoning mix
  • 3 drops ketchup

Categories

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