Macaroni Caesar Salad

This salad takes everything from a Caesar salad.. but take away some of the lettuce and add macaroni, and you have a whole new dish! You can add any noodle you desire! It is very delicious and easy to make.

• Preparation Time: 25 mins
• Cooking Time: 15 mins
• Total Time: 40 mins
• Calories: 337 Calories

Ingredients

• 5 eggs
• 1 head romaine lettuce, torn into bite-size pieces
• 2 cups croutons
• 3 slices bacon, chopped
• 1 (8 ounce) package uncooked macaroni
• 1 (8 ounce) bottle Caesar salad dressing

Recipe Instructions

Step 1

Bring a large pot of lightly salted water to a boil. Add the macaroni and cook until tender, about 8 minutes. Drain and rinse under cold water to cool.

Step 2

At the same time, Place eggs in a saucepan and fill with enough cold water to cover. Cover with a lid and bring to a boil. Remove from the heat once boiling, and let stand covered for 10 minutes. Drain, cool, peel and chop.

Step 3

Fry bacon in a skillet over medium heat or cook in the microwave on a paper towel lined plate until crisp. Drain, crumble and set aside.

Step 4

In a large bowl, combine the lettuce and macaroni. Stir in the eggs, bacon, Caesar dressing and croutons. Refrigerate for about 30 minutes before serving.