Maine Lobster & Spinach Dip

Maine Lobster & Spinach Dip

Every bite of this six-ingredient dip is filled with luscious lobster flavor. Mix sour cream, mayo, lemon juice and McCormick® Spinach Dip Mix together. Gently fold in lobster meat and top with scallions. Serve with water crackers and score big at this weekend's tailgate or football party.

Preparation Time
5 mins
Total Time
5 mins
Calories
88 Calories

Recipe Instructions

Step 1
Stir sour cream, mayonnaise, lemon juice, and seasoning mix in medium bowl until well blended. Add lobster meat; gently stir to blend. Cover.
Step 2
Refrigerate at least 1 hour to blend flavors. Stir dip and sprinkle with green onions before serving. Serve with water crackers.
Maine Lobster & Spinach Dip

Ingredients

  • 1 cup sour cream
  • 2 teaspoons lemon juice
  • ½ cup mayonnaise
  • 2 tablespoons finely chopped green onions
  • 1 package McCormick® Spinach Dip Seasoning Mix
  • ½ cup cooked and shredded fresh Maine lobster meat

Categories

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