Mama Laina's Chicken Gravy (Reduced-Fat Version)

Mama Laina's Chicken Gravy (Reduced-Fat Version)

Healthier chicken gravy is easy to whip up at home; this nicely seasoned, reduced-fat version blends chicken bouillon, broth, and olive oil.

Preparation Time
5 mins
Cooking Time
15 mins
Total Time
20 mins
Calories
52 Calories

Recipe Instructions

Step 1
Heat oil in a 2-quart saucepan over medium heat. Whisk in flour until smooth. Cook, stirring occasionally, until lightly golden brown, 7 to 10 minutes. Add chicken broth 1 cup at a time, whisking well after each addition. Add bouillon, garlic powder, rosemary, black pepper, onion powder, and paprika. Whisk until smooth, about 3 to 5 minutes. Reduce heat to low; simmer until thickened, about 5 minutes.

Ingredients

  • 1 teaspoon garlic powder
  • 2 tablespoons chicken bouillon granules
  • 4 cups low-sodium chicken broth
  • 0.5 teaspoon ground black pepper
  • 0.5 cup all-purpose flour
  • 0.25 cup olive oil
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon dried rosemary
  • 0.25 teaspoon smoked paprika

Categories

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