Turn this super-simple blackberry cobbler out with only 5 ingredients in less than 1 hour. Now you have another excuse to go blackberry picking.
Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
Calories
250 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Pour the melted butter into the bottom of an 8x8-inch square baking pan. Mix the sugar, self-rising flour, and milk together until moistened, and pour the mixture over the butter. Do not stir. Spread blackberries evenly over the batter.
Step 3
Bake in the preheated oven until the top is browned and the cobbler is bubbling, about 45 minutes.
