Mamie's Salad

Mamie's Salad

This recipe was given to my mother-in-law years ago by a friend. It is my all-time favorite salad.

Calories
311 Calories

Recipe Instructions

Step 1
Beat eggs and flour with the pineapple juice reserved from the cans of chunk pineapple. Cook over medium low heat until it thickens to gravy consistency. Let cool.
Step 2
Mix together the cheese, marshmallows, drained pineapple chunks, and pecans. Pour dressing over and stir. Refrigerate.

Ingredients

  • 2 eggs
  • 1 cup chopped pecans
  • 4 tablespoons all-purpose flour
  • 2 cups miniature marshmallows
  • 2 (20 ounce) cans pineapple chunks
  • 2 cups diced sharp Cheddar cheese

Categories

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