Mango Sorbet

Mango Sorbet

Mango sorbet is the perfect refreshing summer treat, and it's easy to make with just 3 ingredients: fresh mangos, simple syrup, and lime juice.

Preparation Time
15 mins
Total Time
15 mins
Calories
94 Calories

Recipe Instructions

Step 1
Place cubed mango into a food processor; blend until smooth. Pour in simple syrup and lime juice to taste; process until smooth.
Step 2
Transfer mango mixture into an ice cream maker and freeze according to manufacturer’s instructions, about 20 minutes. 

Ingredients

  • 3 tablespoons fresh lime juice
  • 4 mangos - peeled, seeded, and cubed
  • 1 cup simple syrup

Categories

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