Marinated Pretzels

These seasoned pretzels get their flavor from a savory marinade made with tangy ranch-style dressing, garlic, and dill. Perfect for parties!

• Preparation Time: 1 hr 10 mins
• Cooking Time: 10 mins
• Total Time: 1 hr 20 mins
• Calories: 104 Calories

Ingredients

• 3 tablespoons garlic powder
• 3 tablespoons dried dill weed
• 1 (1 ounce) package dry Ranch-style dressing mix
• 1 (15 ounce) package pretzels
• 0.75 cup olive oil

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Break the pretzels into a large bowl.

Step 3

Blend olive oil, ranch-style dressing mix, garlic powder, and dill weed in a medium bowl; pour the mixture over pretzels. Let pretzels marinate for 1 hour, tossing approximately every 10 minutes.

Step 4

Spread marinated pretzels on a large cookie sheet. Bake in the preheated oven for 8 to 10 minutes. Allow the pretzels to cool, then serve.