Marinated Zucchini

Sweet, sour, and super easy to make, this marinated zucchini is a flavorful, summer-ready side dish that's very refreshing.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 296 Calories

Ingredients

• ½ teaspoon salt
• ½ cup vegetable oil
• 2 tablespoons honey
• ½ teaspoon ground black pepper
• 3 tablespoons white vinegar
• 3 cloves garlic, minced, or more to taste
• 1 tablespoon chopped fresh basil, or to taste
• 1 tablespoon chopped fresh parsley, or to taste
• 1 tablespoon chopped fresh dill, or to taste
• 1 pound zucchini

Recipe Instructions

Step 1

Slice zucchini with a vegetable peeler and place in a bowl.

Step 2

Mix oil, vinegar, honey, parsley, dill, basil, garlic, salt, and pepper together in another bowl.

Step 3

Cover zucchini with marinade and refrigerate for at least 2 hours. Serve cold.