Marshmallow Rice Krispie Treats

These squidgy crispy rice treats are made with just 3 ingredients: mini marshmallows, crispy rice cereal, and butter for an kid-pleasing, no-bake cookie!

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 65 Calories

Ingredients

• 4 cups miniature marshmallows
• 5 cups crispy rice cereal
• 0.25 cup butter

Recipe Instructions

Step 1

Melt butter in a large saucepan over low heat; add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat.

Step 2

Stir in crispy rice cereal until well coated.

Step 3

Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.

Step 4

Cut into 2-inch squares when cool.