Mayonnaise Biscuits

Mayonnaise biscuits are a Southern tradition. Made with just self-rising flour, milk, and mayo, they're light, fluffy, and absolutely delicious!

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 134 Calories

Ingredients

• 1 cup milk
• 2 cups self-rising flour
• 6 tablespoons mayonnaise

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

Step 2

Bake in the preheated oven until golden brown, about 12 minutes.

Step 3

Stir flour, milk, and mayonnaise together in a large bowl until just blended. Drop 12 spoonfuls dough onto the prepared baking sheet.