This make-ahead bbq chicken is so easy. Grab Worcestershire, brown sugar, ketchup, garlic powder, and Cajun seasoning, marinate the chicken, then grill.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
176 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate.
Step 2
Remove chicken from marinade and shake off excess. Discard remaining marinade.
Step 3
Whisk Worcestershire sauce, brown sugar, ketchup, Cajun seasoning, and garlic powder in a large glass or ceramic bowl. Add chicken and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 8 hours to overnight.
Step 4
Grill on the preheated grill until chicken is no longer pink and the juices run clear, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).