Mexican Street Vendor Style Corn Salad

Mexican Street Vendor Style Corn Salad

Get the flavors of Mexican grilled corn without having to heat up the grill!

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
141 Calories

Recipe Instructions

Step 1
Pour the corn into a saucepan, and boil over high heat until hot. Drain well, and return to the saucepan. Stir in the butter, mayonnaise, and cotija cheese. Season to taste with ground red pepper and lime juice. Spoon into a serving dish, and garnish with a sprig of cilantro to serve.
Mexican Street Vendor Style Corn Salad
Mexican Street Vendor Style Corn Salad
Mexican Street Vendor Style Corn Salad
Mexican Street Vendor Style Corn Salad

Ingredients

  • 1 tablespoon butter
  • 2 tablespoons mayonnaise
  • 2 tablespoons lime juice, or to taste
  • 1 sprig cilantro for garnish
  • 2 (15.25 ounce) cans whole kernel corn, undrained
  • 1 pinch ground red pepper to taste
  • 0.25 cup grated Cotija cheese

Categories

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