Mexican-Style Coffee

Mixing warm coffee with tequila and coffee liqueur makes for a perfect 'apres ski.'

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 191 Calories

Ingredients

• 1 tablespoon whipped topping
• 1 pinch Cocoa powder, for garnish
• 4 fluid ounces hot brewed coffee
• 1 fluid ounce coffee liqueur
• 1 fluid ounce tequila
• 1 pinch ground cinnamon, for garnish

Recipe Instructions

Step 1

Pour the coffee into a mug. Stir in the coffee liqueur and tequila. Garnish with whipped topping, cinnamon, and cocoa powder.