Microwave Breakfast Ring

Similar to monkey bread or pull-apart loaf, this easy variation is a time-saving recipe prepared quickly in the microwave.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 207 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 2 tablespoons water
• 2 tablespoons butter
• 1 (8 ounce) tube refrigerated biscuit dough, separated and cut into quarters
• 0.33333334326744 cup brown sugar
• 0.5 cup diced apple

Recipe Instructions

Step 1

Mix brown sugar, water, butter, and cinnamon together in a microwave-safe bowl; heat in microwave until the butter melts, about 2 minutes.

Step 2

Stir biscuit dough and apple with the sugar mixture to coat dough pieces completely. Spread the mixture evenly around the ring of a microwave-safe tube pan (such as Bundt®).

Step 3

Cook in microwave oven on High for 3 minutes. Let rolls finish cooking as they rest at room temperature for 5 minutes. Invert onto a serving platter.