Microwave Mashed Potatoes

Mashed potatoes simply cooked in the microwave made with fresh potatoes. Top with your choice of gravy and chives if desired.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 233 Calories

Ingredients

• salt and freshly ground black pepper to taste
• 2 pounds russet potatoes, peeled and cubed
• 2 tablespoons salted butter
• 0.25 cup milk

Recipe Instructions

Step 1

Place cubed potatoes in a microwave safe dish. Cover with water.

Step 2

Microwave until soft on high, about 20 minutes. Drain in a colander.

Step 3

Place drained potatoes back in the dish. Add butter and milk. Using a potato masher, smash mixture to desired consistency. Season with salt and pepper to taste.