Microwave Spiced Nuts

Make candied pecans in the microwave with butter, brown sugar, cinnamon, and nutmeg, or try cloves and allspice if you're feeling adventurous!

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 325 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 2 tablespoons water
• 3 cups pecan halves
• 0.25 cup butter
• 0.5 teaspoon ground nutmeg
• 0.5 cup brown sugar

Recipe Instructions

Step 1

Melt butter in a 4-quart glass casserole dish in the microwave. Stir in brown sugar, nutmeg, cinnamon, and water. Microwave on high for 1 minute, then stir in pecans until well coated. Microwave for 4 to 5 more minutes on high, stirring every minute. Spread cooked nuts out onto parchment or waxed paper to cool.