Milk Toast

Milk Toast

This old-fashioned breakfast dish of milk toast combined bite-sized pieces of toasted white bread served in a bowl of sweetened, vanilla-flavored milk.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
362 Calories

Recipe Instructions

Step 1
Combine milk, sugar, and vanilla extract in a medium saucepan over medium heat; bring to a boil.
Step 2
Divide milk among 3 bowls. Tear toast into bite-sized pieces; divide among bowls. Sprinkle with cinnamon.

Ingredients

  • 3 cups milk
  • 3 pinches ground cinnamon, or to taste
  • 6 slices white bread, toasted
  • 0.33333334326744 cup white sugar
  • 1.5 tablespoons vanilla extract

Categories

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