Milk Toast

This old-fashioned breakfast recipe for milk toast combines bite-sized toasted white bread pieces served in a bowl of sweetened, vanilla-flavored milk.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 362 Calories

Ingredients

• 3 cups milk
• 3 pinches ground cinnamon, or to taste
• 6 slices white bread, toasted
• 0.33333334326744 cup white sugar
• 1.5 tablespoons vanilla extract

Recipe Instructions

Step 1

Combine milk, sugar, and vanilla extract in a medium saucepan over medium heat; bring to a boil. Divide milk among 3 bowls.

Step 2

Tear toast into bite-sized pieces; divide among bowls. Sprinkle with cinnamon.