Mini Ham and Swiss Frittatas

This quick and easy recipe has only five ingredients and makes delicious ham and cheese mini-frittatas.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 198 Calories

Ingredients

• 8 eggs
• cooking spray
• 6 slices Swiss cheese, finely chopped
• 6 slices deli ham, finely chopped
• 0.5 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 0.25 teaspoon freshly ground black pepper

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Prepare 24-cup mini-muffin pan with cooking spray.

Step 2

Toss cheese and ham together in a bowl; distribute evenly between the 24 prepared muffin cups.

Step 3

Beat eggs, onion powder, garlic powder, and pepper together with a whisk in a bowl; pour in equal amounts over ham and cheese in muffin cups.

Step 4

Bake in preheated oven until tops turn light golden brown, about 12 minutes. Remove frittatas form cups with a spoon.